Willow Hill Farm handcrafts award-winning organic farmhouse cheese. With eight generations of grass-based cattle ranching behind them, we strive to provide the utmost in nutrition by grazing all animals on native grasses, herbs, and forbs, in the Green Mountain of Vermont. The farm offers organic sheep’s milk cheese, cow’s milk cheese (made from rare Dutch Belted cows), organic lamb, organic free-range eggs, organic pork and soon—organic beef. “Have a visit!”
The diverse products are offered at farmer’s markets, through our website, in restaurants, co-ops, and shops throughout the USA. Please contact us for a list of locations. The products can also be shipped to you Fed Ex. Visa/Mastercard accepted.