Albaugh’s Frosty Acres raises purebred Shorthorn cattle. All our animals are synthetic hormone and antibiotic free.
Our cattle are unique in that we can date their lineage back to the 1820s via the American Shorthorn Association. The Shorthorn, because of its ability to efficiently convert forage and its proven marbling and early finishing characteristics, is the ideal breed for the production of choice, gourmet, grass-fed beef.
We believe you will find our grassfed beef to be of the finest and highest quality you will find anywhere. All of our cattle are raised on native grass and forage, breath clean, fresh mountain air, and drink from crystal clear streams and springs from the surrounding Cascade Mountain Range. Our beef is aged three weeks, cut, vacuum sealed, then flash-frozen before being shipped to you.
We invite you to browse our website and learn more about us, our heritage and history, and about the cattle we believe will provide you with the finest eating experience anywhere.
We sell USDA approved whole, halves and quarter beefs. Call, e-mail, or visit our website for more information.